January 18th, 2008
We Are What We Eat
It’s safe to eat meat from cloned animals. That at least, was the assessment from the FDA this week when they went public with the information that it shouldn’t make a difference whether the meat comes from a cloned animal or not, and that they’ll be testing public opinion about it. And they say that read more
Filed under: Cloning, Eating, FDA, High Quality Food | No Comments
