Clean Eating: Mary’s Gone Crackers – Delicious, Gluten-Free Snack
It’s your truly Wendy Battles, The Clean Eating Coach, with a fabulous gluten-free snack to share with you — Mary’s Gone Crackers. If you’re looking for clean eating, gluten-free snacks that pack a flavorful punch, this is a product I think you’ll love.
Interestingly, I’ve been checking out the gluten-free section of my favorite two health food stores for ages, yet never even spotted the crackers before. As someone who tries to avoid wheat and gluten, mostly because it can aggravate my eczema, I’m no stranger to gluten-free products. In fact, it’s usually my inclination to reach for gluten-free brown rice crackers as a good option.
Recently a friend on Twitter connected me with Mary’s Gone Crackers, and they offered to send me some samples. Little did I expect such a generous shipment and variety of crackers. I was immediately taken by all the flavors and varieties — onion, herb, original, black pepper and caraway, to name just a few. My clean eating care package also arrived with what they call “Sticks & Twigs,” miniature snack sticks in a variety of flavors like curry and chipotle tomato.
I have to tell you that when I opened up one of the snack sized packages and popped a cracker in my mouth, I was caught off guard. I’m used to the bland, not so exciting flavor of brown rice crackers. They get the job done but there’s nothing to jump up and down about. And yes, even though several different brands come in a variety of flavors, I tend to opt for the basic ones. So when I bit into the cracker, I sure wasn’t expecting so much flavor. At first, I wasn’t even sure I liked the crackers — they tasted bold and different. But I kept eating, and several crackers into the package it dawned on me that they tasted really good. That all the flavor and texture was a welcome and much needed change from my usual cracker routine.
What a concept — an all-organic, gluten-free and wheat-free cracker that’s also vegan, has no hydrogenated oils and contains Omega 3-fatty acids. Even better, they boast a variety of whole grains — quinoa, brown rice, flax seed, and sesame seeds. I thought all the flavors tasted great with my favorite hummus but I was especially enamored with the caraway.
My last time at the health food store I finally noticed the crackers on the shelf in the gluten-free section and they surely aren’t cheap, but I would be willing to pay a little extra for something that’s organic, clean eating and so healthy. And it looks like you can get better pricing by buying them online via Amazon which I might be willing to try. Nonetheless, I’m excited to have a tasty, whole grain alternative to the usual gluten-free fare that’s got me so intrigued.
Have you tried Mary’s Gone Crackers before? What was your experience like?
Filed under: Gluten-free, Organic food, Snacking, Whole Grains, clean eating













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